Connecting local responses around the world
I had my first taste of salt in 2014 during my professional diploma training that took place for three (3) months in India. The method had since remained in my mind, as i enjoyed its appreciation method as well as its capability to allow me to realise the internal strength I have never known existed.
2016 i had taken a decision to be socially involved in a community i live in, and I served in a home accommodating children between the ages of 07 - 13 years. The first step i had…Continue